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Key Lime White Balsamic Vinegar


Fresh, citrusy, and full of flavor

This delightful Key Lime Balsamic Vinegar is semi-sweet and citrusy.  It’s great in dressings, marinades, mixed cocktails and over berries and fruit.  We love it in sparkling water and in salsa.  Try it as a glaze for poultry, fish, shrimp, pork, vegetables and much more.

It pairs well with the following oils:  Lemon, Garlic, Wild Dill, Blood Orange, Milanese Gremolata, Basil, Cilantro & Roasted Onion and Pecan

Balsamic Vinegar, Olive Oil Store

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