This is truly an exquisite Hojiblanca. It has an incredibly delightful fruity nose. It is sweet, mild, and has a very rich mouth feel. There are beautiful notes of honeydew melon, creamy stone fruit, sweet tomato, herbs, and no bitterness. This variety is sure to please the palate.
*Biophenols: 188.3 ppm FFA: 0.19
Oleic Acid: 76.5 Peroxide: 3.2
DAGs: 93.6 *PPP: <1.0
Crush Date: May 2020
Country of Origin: Australia
Sensory Taste Panel Assessment:
Fruitiness: 5.0, Bitterness: 2.3, Pungency: 2.5
*As measured at time of crush.
(See FAQs for more information about the above chemical analysis)
Fava Bean Dip & Veggies (Appetizer)
Fig & Red Onion Balsamic Confit (Appetizer)
Savory Hummus (Appetizer)
Roasted Cherry Tomato Bruschetta (Appetizer)
Homemade Peanut Butter (Miscellaneous)