Medium Intensity


A coveted variety native to Sicily, this Nocellara exhibits creamy, mildly savory notes of artichoke with a hint of fresh grass.  It is well balanced and delicate with just a tough of peppery finish.  For those looking for a fairly mild tasting oil, this is a wonderful option.


     *Biophenols:  280.4 ppm                FFA: 0.19  

      Oleic Acid: 70.7                             Peroxide: 6.3

      DAGs: 93.5                                   PPP: <1.0


Crush Date:  November 2019

Country of Origin:  Italy



Sensory Taste Panel Assessment:

Fruitiness: 5.0, Bitterness: 3.0, Pungency: 3.5

*As measured at time of crush.

(See FAQs for more information about the above chemical analysis)


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