This vinegar is sweet and tart with the heady aroma of fresh ripe pineapple. This zest treat is the perfect complement to fruit salads and fresh berries. It adds a delightful flavor without discoloring salads. It's great with green salads, poultry, pork, seafood, vegetables, rice, cottage cheese and sparkling water.
It pairs well with the following oils:
Blood Orange, Cayenne, Chipotle, Persian Lime, Tuscan Herb, Wild Dill and our Unflavored Olive Oils.
*Bolded items are our favorite combinations.
Try this recipe:
Browned Pineapple & Brie Bruschetta (Appetizer)