This vinegar is sweet and tart with the heady aroma of fresh ripe pineapple. This zest treat is the perfect complement to fruit salads and fresh berries.  It adds a delightful flavor without discoloring salads.  It's great with green salads, poultry, pork, seafood, vegetables, rice, cottage cheese and sparkling water.
 
It pairs well with the following oils:
 
Blood Orange, Cayenne, Chipotle, Persian Lime, Tuscan Herb, Wild Dill and our Unflavored Olive Oils.
 
*Bolded items are our favorite combinations.
 
Try this recipe:
Browned Pineapple & Brie Bruschetta (Appetizer)