Our semi-tart white balsamic vinegar is extremely versatile. It blends well with any oil. For a classic French-style vinaigrette, combine it with unflavored olive oil, shallots and Dijon mustard. It's also great in cooking, cole slaw, marinades, aioli and pickling.
It pairs well with the following oils:
All Unflavored Olive Oils and Flavored Olive Oils.
Premium White Balsamic Vinegar
$20.00Price
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